Inland Seafood, Inc

Scallops are among the best seafood in the world. Sea scallops and bay scallops are delicious! Sea scallops grow wild in the cold waters of the North Atlantic while bay scallops grow in shallow bays, either wild or farm raised. Scallops have a delicate flavor and texture which compliments a variety...

Inland Seafood takes pride in their long history with local shrimpers along the Gulf Coast and quality importers from around the globe. With our commitment to quality and demands for sustainablity awareness and responsible fishing, our shrimp program is untouchable. Whether under the Inland Ocean...

Oysters may or may not cause people to fall in love with each other, but there are a good many folks who have fallen in love with oysters themselves. With our relationships with fisherman domestically and around the globe, Inland Seafood brings the world best oysters to the Southeast. Add these...

Inland Seafood is one of the largest packers of Lobsters in the state of Maine. From Live Maine Lobsters to cooked fresh Lobster meat and imorted cold & warm water species, we can put together a lobster program that works for you and your customers. Here are some of our available products.

Crawfish from the Gulf of Mexico or Spain spices up a meal with some cajun appeal! Sourced local from our NOLA location whenever possible. Available in: Fresh & Frozen

Inland Seafood sources the best crab, from the most reputable vendors in the market today. Buying from various ports around the world - the Atlantic to the Pacific, we bring the freshest to you. Our line of pasteurized crab products meet our high standards so they can add value to your menu or deli...

To complement our line of All-Natural proteins and gourmet products, Inland also offers artisan produced sausages including Boudin, Andouille and Chorizo to name a few. These products are produced with a regional flair for authenticity using the highest quality ingredients. Brands: Aidell's...

Springer Mountain Farms is a family owned business that has been raising chickens in Northeast Georgia for over 40 years. Springer Mountain Farms' chickens are fed only a diet of grains and soybeans; without the use of antibiotics, chemical medicines, hormones, or animal by-products. After diet,...

Woodsmoke Provisions is known for its peerless cold-smoked salmon, which was developed by Certified Master Chef Mark Erickson. Erickson has since developed Woodsmoke's wonderful selection of smoked and cured seafood items, all of which are imbued with exquisite and subtle flavors. Everything is...

We source fin fish from all local fishermen in the southeast when possible. Our relationships at ports around the globe allow us to bring you the freshest fish available from the 7 Seas as well. With the Inland Seafood Certified Fresh Program, you can count on the freshest and most consistent...